Let your health blossom
North Atlantic · Iceland
Wild Icelandic sea cucumber (Cucumaria frondosa) is sustainably harvested by Aurora Seafood in the North Atlantic Ocean and delivered to the world.
Sea cucumbers, as a culinary delicacy, have long been recognized for their potential health benefits. Packed with essential nutrients and bioactive compounds, these fascinating marine creatures offer a range of advantages for your overall well-being.
The product
Aurora Seafood is based in Iceland, surrounded by the North Atlantic Ocean which is rich in biodiversity, making it a prime source of exceptional seafood, including wild sea cucumbers which thrive in its cold nutrient-rich waters.
Our resource
The two largest sea cucumber fishing companies in Iceland have merged into one under the Aurora Seafood name, and Aurora Seafood now owns 90% of Iceland’s annual sea cucumber quota. To keep the fishery sustainable, the government allows only a fixed volume to be caught every season.
Health
Wild Icelandic sea cucumber is considered one of the most nutritious delicacies found in our oceans. Growing slowly in the depths of the cold North Atlantic Ocean they are dense in essential nutrients, vitamins, and minerals making it a valuable addition to a balanced and health-conscious diet.
Origin · North Atlantic
Caught in pristine waters around Iceland, the Icelandic wild sea cucumber is considered one of the ocean’s most nutritious. Due to their slow growth in the cold North Atlantic Ocean, these marine animals are abundant with biologically active and regenerative compounds that are believed to support your body’s natural function. They enhance your immune system, ease joint pain, lower blood pressure, as well as boosting your libido.
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